For many of us born and raised in the south of the Philippines but are braving the urban jungle that is Metro Manila, one of the things that we truly miss back home are the dishes we grew up with, either prepared in the comforts of our homes or served in eateries or pungko-pungko.
To my delight, there is a dining place in Quezon City, along Sgt. Esguerra Street (just in front of ABS-CBN) that serves well-loved, all-too-familiar Visayan dishes. Tadaa! Presenting AHOS - a restaurant showcasing Visayan recipes.
